Southern Italy is a culinary sanctuary. The Amalfi Coast is famous for ripe citrus fragrance, fresh sea harvest, and Neapolitan gastronomy.
1. Secret of Genuine Limoncello
Traditional limoncello liqueur is crafted from Sfusato Amalfitano lemons, renowned for their thick, aromatic peel packed with essential oils.
2. Must-try Local Dishes
- Scialatielli ai Frutti di Mare: Handmade pasta tossed with fresh mussels and prawns.
- Insalata Caprese: Classic salad with Mozzarella di Bufala, sweet tomatoes, and basil.
- Delizia al Limone: Fluffy sponge dessert with lemon custard cream.
